Description:
A moist, light pound cake swirled with cinnamon sugar and topped with an oat crumble.

Ingredient List:
Sugar, gluten free flour (rice flour, potato starch, tapioca flour), butter (cream, salt), eggs, milk, walnuts, gluten free oat flour, gluten free oats, brown sugar, cream cheese (pasteurized milk and cream cheese culture, salt, stabilizers (carob bean and/or guar gums/xanthan gum)), spices, vanilla, lemon juice, egg replacer (calcium lactate, calcium carbonate, citric acid, cellulose gum), xanthan gum, baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), cocoa (cocoa powder, potassium carbonate), baking soda, salt.
Contains: Eggs, Milk, Walnuts

Nutrition Facts
Amount Per Serving: 1 Bar
Calories 571	% DV*
Total Fat 29g	44%
Saturated Fat 15g	73%
Trans Fat 0g
Cholesterol 106mg	35%
Sodium 321mg	13%
Total Carbohydrate 75g	25%
Dietary Fiber 3g	10%
Sugars 40g
Protein 6g
**Percent Daily Values are based on a 2,000 calorie diet.